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Cattle industry
Productivity and efficiency
Maintaining productivity and efficiency in meat/milk transformation in cattle is the most important challenge of the sector, linked to environmental and legislative constraints. Adivit has developed a complete line of additives for beef and dairy cattle, aimed at improving feed efficiency and reducing the use of antibiotics and antiparasitics.
Our solutions
We develop specific products that respond to current and future needs
Mycotoxin Binders
The mycotoxin absorbents designed by Adivit have been developed in collaboration with the University of Lleida and offer a wide range of mycotoxin capture, both polar and non-polar.
Acidifiers / Preservatives
Fungicides and bactericides are substances that include organic acids and sometimes inorganic acids. They are volatile products and can be released slowly or quickly, to control the growth of fungi and bacteria.
Natural Antioxidants
Production animals suffer a high level of oxidative stress that conditions their performance, fertility, and immune system response. To improve their antioxidant status, we have our own line of natural tocopherols, natural vitamin E, and polyphenols from different sources (red grape, white grape, rosemary…).
Flavorings, taste enhancers, consumption boosters:
As aroma specialists since our foundation, ADIVIT has a wide range of flavors and sweeteners for all animals and phases.
Animal Welfare & Dietary Supplements
Line of mineral blocks with plant extracts for total welfare control. High efficacy proven in field conditions in several livestock countries.
Marine and Vegetable Biologics
Our line of most innovative specialties formulated with algae and activated minerals for maximum bioavailability. A new nutritional approach to improve the availability of minerals and vitamins
Disease Prevention & Control
A line of products for the control and prevention of the most significant diseases like clostridium or coccidium episodes.
We can solve the most common diseases thanks to our products, formulated with essential oils, garlic extract, and different combinations with monoglycerides of medium-chain fatty acids or with short-chain fatty acids.
Natural Repellent
Mixtures of emulsified essential oils with insect repellent activity, for use in feed for all species.
In drinking water, they help control the population of parasites such as Trychomonas and others.
